Creamed honey, also called whipped honey, spun honey, or set honey - is honey that has been carefully controlled to form tiny, uniform crystals, giving it a smooth, spreadable, butter-like texture.
It isn’t whipped cream or dairy; it’s 100% pure honey that has undergone a natural crystallization process, just guided to create a silky texture instead of becoming grainy.
Uses:
Spread on foods, stir into drinks or use it in your cooking and baking.
